Terroir is an encompassing term that regards the complete natural environment in which a particular wine is produced. A concept analogous to the design conjecture created for Flor.
An earshot from Burleigh Hill, around the corner from the archetypal Australian bowls club, sat an empty split level commercial space amidst the low hum of the locale. The approach was clear: contribute, provide and engage with the community with goods that are representative of their origin.
The burgeoning of this grocer teeters on its ability to reflect the qualities of the artefacts housed within. This reflection called for an intervention that was restrained yet cheerful. A distinctive pop of color, a raw yet formed display, and an arms height bifold window with a spot for a wine glass was the result.
